Budwood is the same portion of the tree as scionwood, just collected in August (for us - this may vary based on your climate), and it's used for bud grafting. We use the fresh shoots from the currant year, look for the growth collar (a ring at the base of the branch where it changes from 2 year old wood to 1 year wood). It should be around pencil thickness. Similar to scionwood, these buds determine what variety the grafted tree will be.

PURCHASING BUDWOOD

We typically do not sell budwood, as we are so busy grafting our own trees we don't have time to coordinate selling, but we do make exceptions on occasion! Please call or email us if you are interested. 

HARVESTING BUDWOOD

In late summer (usually around August for us*), locate the current year’s growth on your tree. It will generally be thinner, smoother, and glossier than older growth. Cut this off the tree and cut off the youngest end, the buds here will likely be smaller and less plump since they have not matured yet and will not be as successful for chip budding. Remove the leaves but leave the stems so you have a ‘handle’ with which you can hold the hold when working with it later. Bundle the budwood (we use masking tape) and label immediately.

budwood held by Steph

*Look for a slight browning of the buds under the leaf stem. Soft, green tissue is immature. For grafting we want hardened off material with a solid heartwood core, brown bark, and bit of brown to the buds we use. Some varieties are more tricky than others; Muscadet de Dieppe for example can feel hard but look very green, and that's just the nature of it! If in doubt, give the tree another week or so until you are sure the budwood is 'ripe'. But keep in mind, the trees need 15-20 days to nicely callous with warm weather, so be careful leaving it too late in the season. We like to wrap up around early-mid September, though ideally we keep it all in August, in a typical year (weather dependent).

Store the budwood in a cooler and use it for grafting within 24h ideally (but not mandatory), or at least within 5 days of cutting. Unlike scionwood which can be stored dormant in the fridge for months, budwood quickly dries out and is no longer viable. And remember when storing budwood or scionwood, make sure it is stored without fruit or veg, which releases ethylene gas, causing buds to go irreversibly dormant.

Check out the video below to learn about budwood collection in a more visual way from Susan Poizner of Orchard People, and hear a bit about our Online Grafting Course too!

A quick video summary & linked resources:

When are fruit tree buds ripe? And how do you collect budwood for bud grafting? Learn how in this short video with Susan Poizner of the fruit tree care training website OrchardPeople.com and Steph Muma of Silver Creek Nursery in Ontario. To learn more about our award-winning online course "Complete Fruit Tree Grafting and Budding" visit this page: https://learn.orchardpeople.com/grafting-budding-course/40qr2 

🍎 We do offer a few limited-capacity Workshops that happen seasonally on site here at Silver Creek Nursery, but we are not currently able to expand this area.