Discovered by Belgian grower Francois-Xavier Gregoire-Nelis in 1857, this pear develops in storage to a wonderful treat: very sweet and a touch tangy, semi-fine juicy flesh, with pleasant tannic notes depending on the terroir. Smooth, thick green skin with a lovely rose blush where the sun touches the fruit.
Canadian Hardiness Zone: 5
Recommended Use: fresh eating
Ripens: harvest Late October, enjoy December- January
Pollination: Requires a pollinator
Size including roots:
- 1 year grade 100-200 cm whip
- 2 year grade 100 cm+ with 3 or more branches, 30 cm or more
- B grade less than 100 cm