Bareroot Pink Champagne Currant
Bareroot Pink Champagne Currant
Species: Ribes rubrum
History: Pink Champagne currants are a cross between red and white currants. Although the exact origin is unclear, this variety was listed in the catalogue of William Prince's nursery in New York as early as the 1800s.
Why We Grow It: Considered to be one of the best fresh eating currants, Pink Champagne produces beautiful translucent pink berries that have a sweet, delicate flavour. They are easy to grow and produce numerous clusters of hanging, pink berries.
Fruit Specs
Fruit Specs
Recommended Use: Fresh eating, baking, preserving
Fruit Size:
Storage: Keeps up to two weeks when stored in the fridge
Harvest: July - Mid
Growing Specs
Growing Specs
Canadian Hardiness Zone: 3
Soil Preference: Loam, prefers well-drained soil with plenty of organic matter
Flowering Time:
Bloom Colour: Greenish-yellow
Pollination Requirements: Self-pollinating
Sun/Shade Requirements:
Prefers full sun (approx. 8-10 hours of sun daily) but will tolerate some shade
General Growth Habits:
Shrub reaches 1-1.5m tall, vigorous with an upright growth habit. Resistant to powdery mildew.
Shipping vs. Pick Up
Shipping vs. Pick Up
CLICK HERE to see how shipping compares to pick up.
Shipping: Every year we ship thousands of trees across Canada (except BC due to CFIA regulations). We carefully bag roots in damp sawdust, then box them and send them out via courrier. CLICK HERE to see our shipping policy.
Pick-up: We also have thousands of trees picked up from our nursery each year. The pick-up options is free, though you must wait until you have been emailed a confirmation that your order is ready to pick up, which will have further information such as hours, locations, etc. We really appreciate if you can make an appointment to pick up, then we can be as organized as possible during our busy season.
Size at Purchase
Size at Purchase
1 year plant in 2.5" pot, ~10cm above soil