An old English cider apple, with good disease resistance, vigour and production. Produces high quality medium-bittersweet fruit with soft, astringent tannins that are suited for blends. If ripens early compared to many cider apples, and therefore adds nicely to an orchard to extend the season.
Canadian Hardiness Zone: 5
Recommended Use: cider
Ripens: late September
Pollination: Triploid. Requires two pollinators
Height including roots: 100-200 cm one-year tree