Giant of Zagreb are large with greenish-yellow skin and firm white flesh. Flavour is mild and best used in baking, jellies, or candied. This is one of the hardiest varieties of quince available. Keeps for a couple months. Self-fertile but will produce more with a pollinator.
Canadian Hardiness Zone: 5b
Recommended Use: baking, cooking
Ripens: mid-late September
Height including roots: 100-200 cm one-year tree